Dining City Restaurant Week


Dining City Restaurant Week

Between October 12 and 18 we are waiting you with super 3-courses menu for only 3300 HUF on the gastro-programme of the Dining City Restaurant Week

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Starters

Grilled orda cheese
pear, baked pumpkin, carrot, walnut oil, rosehips balsamic vinegar
Duck liver pudding
almond quince purée
Beef in the Palóc way
beef rump cap (picanha), green beans, potatoes, dill, sour cream froth

Main courses

Silver catfish steak with crisp skin
pasta, carp soup purée, grilled pepper, capers, cucumber, moroccan lemon
Turkey oyster
home made crumb, fall „slambuc”
Veal belly
apple-dill sour cream cabbage
Wild boar neck
Lyon onion, potato with thyme, chestnut mushroom, Giorgio sauce

Desserts

Floating Island
blueberry sorbet, berries
Chestnut honey glazed dumplings
pumpkin coulis, baked pumpkin, pumpkin seeds
Black beer tart
peanut mousse, black beer sorbet, hazelnut, brittle

Extra: free beer tasting (or Bestillo palinka tasting) for the guests of the Restaurant Week

3 fogás = 3300 Ft

Table reservation from September 23 only via www.etteremhet.hu webpage.